Located in the heart of Chicago, Goosefoot is a restaurant that offers a unique dining experience. With its One MICHELIN Star: High quality cooking, worth a stop!, it is well-known for its contemporary French cuisine. The restaurant is situated at 2656 W. Lawrence Ave., Chicago, 60625, USA.

Goosefoot prides itself on using only the freshest and highest quality ingredients in its dishes. The restaurant sources its produce from local farmers and suppliers, and even has its own garden where it grows some of its herbs and vegetables. This ensures that every dish is bursting with flavor and nutrition.

For those with dietary restrictions, Goosefoot offers vegetarian and vegan options on its menu. The restaurant is known for its creative and innovative dishes that cater to different dietary needs and preferences. The menu items range from $85 to $125 per person for a multi-course tasting menu, with wine pairings available for an additional cost.

To make a reservation at Goosefoot, guests can call the restaurant or use the online reservation system on its website. It is recommended to make a reservation in advance as the restaurant can get busy, especially on weekends.

While Goosefoot does not have a strict dress code, the restaurant recommends dressing in business casual attire. Guests are encouraged to dress up for special occasions or events.

In conclusion, Goosefoot is a must-visit restaurant for anyone looking for a unique and unforgettable dining experience. With its contemporary French cuisine, fresh and high-quality ingredients, and accommodating menu options, it is sure to impress even the most discerning of palates.

• Price: $$$$
• Type of food: Contemporary, French Contemporary

Three Must-Try Dishes at Goosefoot

If you’re a foodie looking for a unique dining experience, Goosefoot is the place to be. This restaurant specializes in Contemporary and French Contemporary cuisine, and their menu is full of delicious options. Here are three dishes that you absolutely have to try:

• The Foie Gras Torchon: This dish is a true delicacy. The foie gras is perfectly cooked and served with a delicious brioche and fig jam. It’s a rich and decadent dish that will leave you wanting more.
• The Lobster Bisque: This soup is a classic French dish that Goosefoot has perfected. The bisque is creamy and flavorful, and the chunks of lobster add a nice texture to the dish. It’s the perfect starter for any meal.
• The Wagyu Beef: If you’re a meat lover, you have to try the Wagyu beef at Goosefoot. The beef is cooked to perfection and served with a delicious sauce and roasted vegetables. It’s a hearty and satisfying dish that will leave you feeling full and happy.

Overall, Goosefoot is a must-visit restaurant for anyone who loves good food. Their menu is full of unique and delicious dishes that are sure to impress. So, make a reservation today and get ready for a culinary adventure!

Reserve a Table at Goosefoot

Customers can easily book a table at Goosefoot by visiting their website or calling the restaurant directly. For special menu requests or any other inquiries, guests are encouraged to reach out using the provided contact information.

Contact:

• Address: 2656 W. Lawrence Ave., Chicago, 60625, USA
• Phone: +1 (773) 942-7547
• Website: https://goosefoot.net/

Frequently Asked Questions about Goosefoot Restaurant in Chicago

1. What is the source of the ingredients used in Goosefoot’s dishes?

Goosefoot sources its ingredients from local farmers and suppliers who provide fresh and high-quality produce. The restaurant also has its own garden where it grows some of its herbs and vegetables.

2. Does Goosefoot offer vegetarian or vegan options?

Yes, Goosefoot offers vegetarian and vegan options on its menu. The restaurant is known for its creative and innovative dishes that cater to different dietary needs and preferences.

3. What is the price range of Goosefoot’s menu items?

Goosefoot’s menu items range from $85 to $125 per person for a multi-course tasting menu. The restaurant also offers wine pairings for an additional cost.

4. How can I make a reservation at Goosefoot?

You can make a reservation at Goosefoot by calling the restaurant or by using the online reservation system on its website. It is recommended to make a reservation in advance as the restaurant can get busy, especially on weekends.

5. Does Goosefoot have a dress code?

Goosefoot does not have a strict dress code, but the restaurant recommends dressing in business casual attire. Guests are encouraged to dress up for special occasions or events.

Location and address: