restaurant in Los Angeles, restaurant in USA

Kodō: A Foodie’s Review of LA’s Izakaya and Sushi Haven

Located in the heart of Los Angeles, kodō is a well-known Japanese restaurant that offers a unique dining experience. The restaurant is situated at 710 S. Santa Fe Ave., Los Angeles, 90021, USA, and is easily accessible to locals and tourists alike. kodō is famous for its Izakaya and Sushi specialties, which are prepared by skilled chefs using fresh and high-quality ingredients.

The restaurant’s interior is designed to create a relaxing and comfortable atmosphere, with warm lighting and traditional Japanese decor. The seating arrangement is spacious, and the ambiance is perfect for a romantic dinner or a night out with friends.

kodō’s menu offers a wide range of Japanese dishes, including sushi, sashimi, tempura, ramen, and other Japanese specialties. The restaurant also caters to vegetarians and vegans, with a range of options available on the menu. The prices at kodō vary depending on the dish and the time of day, with lunch prices being generally lower than dinner prices. On average, expect to spend around $30-$50 per person for a meal at kodō.

The restaurant takes reservations, and you can make a reservation online through their website or by calling the restaurant directly. kodō has a casual dress code, and it is recommended to dress comfortably and appropriately for a nice restaurant setting.

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In conclusion, kodō is a must-visit restaurant for anyone looking for an authentic Japanese dining experience. With its delicious food, relaxing ambiance, and excellent service, kodō is the perfect place to enjoy a meal with friends and family.

  • Price: $$$$
  • Type of food: Izakaya, Sushi

Three Must-Try Dishes at Kodō

If you’re a fan of Izakaya and Sushi cuisine, then Kodō is the place to be. This restaurant offers a wide range of dishes that will surely satisfy your cravings. Here are three recommended dishes that you should try:

  • Their Tuna Tataki is a must-try. The tuna is seared to perfection and served with a delicious ponzu sauce. The dish is topped with green onions and sesame seeds, giving it a nice crunch and flavor.
  • If you’re a fan of sushi, then you should definitely try their Spicy Tuna Roll. The roll is made with fresh tuna and spicy mayo, giving it a nice kick. The dish is also topped with avocado and tobiko, making it a perfect combination of flavors.
  • For something more filling, their Chicken Karaage is a great option. The chicken is marinated in a special sauce and deep-fried to perfection. The dish is served with a side of Japanese mayo and lemon, making it a perfect appetizer or main course.

These are just a few of the many delicious dishes that Kodō has to offer. Be sure to check out their menu for more options and don’t forget to try their signature cocktails as well!

Book a Table at Kodō

Customers can easily make reservations or inquire about special menus and other information by contacting Kodō through their website or by phone.

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Frequently Asked Questions about kodō Restaurant in Los Angeles

1. What type of cuisine does kodō offer?

kodō is a Japanese restaurant that offers a variety of traditional and modern Japanese dishes. Their menu includes sushi, sashimi, tempura, ramen, and other Japanese specialties.

2. Does kodō offer vegetarian or vegan options?

Yes, kodō offers a range of vegetarian and vegan options on their menu. They have vegetable sushi rolls, tofu dishes, and vegetable tempura, among other options.

3. What is the price range at kodō?

The price range at kodō varies depending on the dish and the time of day. Lunch prices are generally lower than dinner prices. On average, expect to spend around $30-$50 per person for a meal at kodō.

4. Does kodō take reservations?

Yes, kodō takes reservations. You can make a reservation online through their website or by calling the restaurant directly.

5. What is the dress code at kodō?

kodō has a casual dress code. While there is no strict dress code, it is recommended to dress comfortably and appropriately for a nice restaurant setting.

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