Located in the heart of Chicago at 218 W. Kinzie St., Bavette’s Bar & Boeuf is a must-visit restaurant for anyone looking for a classic American steakhouse experience with a French twist. This restaurant is well known for having a cozy and intimate atmosphere that transports guests to a different era. The dim lighting, vintage decor, and jazz music playing in the background create the perfect ambiance for a romantic dinner or a night out with friends.

The menu at Bavette’s Bar & Boeuf is centered around their specialty: steak. They offer a variety of cuts, including ribeye, filet mignon, and New York strip, all cooked to perfection and served with delicious sides like truffle mac and cheese and creamed spinach. However, they also have a selection of seafood dishes, such as the pan-seared scallops and the grilled salmon, for those who prefer something lighter.

For those with dietary restrictions, Bavette’s Bar & Boeuf does offer a few vegetarian options, such as the roasted cauliflower and the truffle pasta. However, they do not have any vegan options on their menu.

Reservations are recommended, especially for larger parties or during peak dining hours. The dress code is business casual, so guests are asked to refrain from wearing athletic wear, shorts, or flip flops. Bavette’s Bar & Boeuf also has a full bar with a wide selection of cocktails, wine, and beer, as well as a separate bar area where guests can enjoy drinks and small bites.

In conclusion, Bavette’s Bar & Boeuf is the perfect place for anyone looking for a classic American steakhouse experience with a French twist. With its cozy and intimate atmosphere, delicious food, and excellent service, it’s no wonder why this restaurant is a favorite among locals and tourists alike.

• Price: $$$$
• Type of food: Steakhouse

Recommended Dishes at Bavette’s Bar & Boeuf

• The Dry-Aged Ribeye: This is a must-try for any steak lover. The ribeye is aged for 42 days, resulting in a tender and flavorful cut of meat. It’s served with a side of crispy fries and a house-made béarnaise sauce.
• The Lobster Bisque: For a decadent and indulgent starter, the lobster bisque is a great option. It’s rich and creamy, with chunks of tender lobster meat throughout. It’s served with a side of warm bread for dipping.
• The Chocolate Cream Pie: For dessert, the chocolate cream pie is a crowd-pleaser. It’s made with a buttery crust, a rich chocolate filling, and topped with a dollop of whipped cream. It’s the perfect way to end a meal at Bavette’s.

Make Reservations at Bavette’s Bar & Boeuf

Customers looking to book a table at Bavette’s Bar & Boeuf can easily do so through the restaurant’s website or by calling their reservations line. For inquiries about special menus or other information, guests can also reach out through these channels.

Contact:

• Address: 218 W. Kinzie St., Chicago, 60654, USA
• Phone: +1 312-624-8154
• Website: https://bavettessteakhouse.com/

Frequently Asked Questions

1. What type of cuisine does Bavette’s Bar & Boeuf serve?

Bavette’s Bar & Boeuf is a steakhouse that serves classic American cuisine with a French twist. Their menu features a variety of steak cuts, seafood, and sides.

2. Does Bavette’s Bar & Boeuf offer vegetarian or vegan options?

While Bavette’s Bar & Boeuf is primarily known for their meat dishes, they do offer a few vegetarian options such as the roasted cauliflower and the truffle pasta. However, they do not have any vegan options on their menu.

3. Does Bavette’s Bar & Boeuf take reservations?

Yes, Bavette’s Bar & Boeuf takes reservations. They recommend making a reservation in advance, especially for larger parties or during peak dining hours.

4. What is the dress code at Bavette’s Bar & Boeuf?

Bavette’s Bar & Boeuf has a dress code of business casual. They ask that guests refrain from wearing athletic wear, shorts, or flip flops.

5. Does Bavette’s Bar & Boeuf have a bar?

Yes, Bavette’s Bar & Boeuf has a full bar with a wide selection of cocktails, wine, and beer. They also have a separate bar area where guests can enjoy drinks and small bites.

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