The Restaurant is a well-known establishment in Zurich, renowned for its exceptional cuisine and impeccable service. With Two MICHELIN Stars: Excellent cooking, worth a detour!, this restaurant has become a go-to destination for foodies and fine-dining enthusiasts.

The speciality of food at The Restaurant is Creative, Modern Cuisine, which is a fusion of Swiss, European, and international flavours. The menu is carefully crafted to offer a diverse range of options for vegetarians and meat lovers alike. The chefs use only the freshest and highest quality ingredients to create dishes that are both visually stunning and delicious.

The Restaurant offers outdoor seating with a beautiful view of Zurich, making it the perfect spot to enjoy a meal with friends and family on a sunny day. The outdoor seating area is spacious and comfortable, providing a relaxing atmosphere for guests to unwind and enjoy their meal.

For guests with dietary restrictions, The Restaurant offers gluten-free options that are both delicious and satisfying. The menu includes a variety of gluten-free dishes that are sure to please even the most discerning palate.

Reservations are recommended at The Restaurant to ensure that guests have a table available when they arrive. The dress code is smart casual, so guests are asked to dress appropriately for the occasion, but formal attire is not required.

In conclusion, The Restaurant is a must-visit destination for anyone looking for an exceptional dining experience in Zurich. With its Creative, Modern Cuisine, impeccable service, and beautiful outdoor seating area, this restaurant is sure to impress even the most discerning foodies.

• Price: €€€€
• Type of food: Creative, Modern Cuisine

Recommended Dishes at The Restaurant

• The “Foie Gras Terrine” is a must-try for any foodie looking for a luxurious and indulgent dish. The foie gras is perfectly cooked and served with a deliciously sweet and tangy fruit compote that perfectly balances the richness of the terrine.
• For a lighter option, the “Grilled Octopus” is a great choice. The octopus is cooked to perfection, with a crispy exterior and tender, juicy interior. It’s served with a refreshing salad of fennel, orange, and olives that adds a bright and zesty flavor to the dish.
• For a main course, the “Lamb Rack” is a standout dish. The lamb is cooked to a perfect medium-rare, with a crispy crust and juicy, tender meat. It’s served with a flavorful jus and a side of creamy polenta that perfectly complements the rich, savory flavors of the lamb.

Reserve a Table at The Restaurant

Customers can easily reserve a table at The Restaurant by contacting them through their website or via telephone. For further inquiries such as special menus or other information, the restaurant is happy to assist.

Contact:

• Address: Kurhausstrasse 65, Zurich, 8000, Switzerland
• Phone: +41 44 456 60 00
• Website: https://www.thedoldergrand.com/

Frequently Asked Questions

1. What type of cuisine does The Restaurant offer?

The Restaurant offers a diverse range of cuisine, including Swiss, European, and international dishes. Our menu features a variety of options for vegetarians and meat lovers alike.

2. Does The Restaurant offer outdoor seating?

Yes, The Restaurant offers outdoor seating with a beautiful view of Zurich. Our outdoor seating area is perfect for enjoying a meal with friends and family on a sunny day.

3. Does The Restaurant offer gluten-free options?

Yes, The Restaurant offers gluten-free options for our guests with dietary restrictions. Our menu includes a variety of gluten-free dishes that are both delicious and satisfying.

4. Does The Restaurant accept reservations?

Yes, The Restaurant accepts reservations. We recommend making a reservation in advance to ensure that you have a table available when you arrive.

5. What is the dress code at The Restaurant?

The dress code at The Restaurant is smart casual. We ask that our guests dress appropriately for the occasion, but we do not require formal attire.

Location and address: