restaurant in Alcalá de Henares, restaurant in Spain

Eximio by Fernando Martín: A Must-Try Restaurant for Foodies in Alcalá de Henares!

Eximio by Fernando Martín is a contemporary Spanish restaurant located in Victoria 2, Alcalá de Henares, Spain. This restaurant is well known for its exceptional cuisine and modern twist on traditional Spanish dishes. The menu features a variety of dishes made with fresh, locally sourced ingredients, and the speciality of food is contemporary Spanish cuisine.

The restaurant offers a selection of vegetarian and vegan dishes, including roasted vegetable tart, quinoa salad, and vegan paella. Eximio by Fernando Martín also accepts reservations, which can be made online through their website or by calling the restaurant directly. The dress code is smart casual, and guests are encouraged to dress comfortably but avoid wearing athletic wear or beachwear.

For those looking for a more intimate dining experience, Eximio by Fernando Martín offers private dining options for groups of up to 20 people. The restaurant has a private dining room that can be reserved for special occasions or business meetings.

In conclusion, Eximio by Fernando Martín is a must-visit restaurant for anyone looking for a contemporary twist on traditional Spanish cuisine. With its fresh, locally sourced ingredients and exceptional menu, this restaurant is sure to impress even the most discerning foodies. So, make a reservation today and experience the best of contemporary Spanish cuisine at Eximio by Fernando Martín.

  • Price: €€
  • Type of food: Contemporary
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Recommended Dishes at Eximio by Fernando Martín

  • The “Foie Gras with Apple and Balsamic Vinegar Reduction” is a must-try for those who love rich and savory flavors. The foie gras is perfectly cooked and paired with the sweetness of the apple and the tanginess of the balsamic vinegar reduction. It’s a dish that will leave you wanting more.
  • If you’re in the mood for seafood, the “Grilled Octopus with Potato Cream and Paprika Oil” is a great option. The octopus is cooked to perfection, tender and flavorful, and the potato cream adds a creamy and comforting touch. The paprika oil gives it a nice kick of spice that balances out the dish.
  • For a hearty and satisfying meal, the “Beef Tenderloin with Truffle Sauce and Potato Puree” is a winner. The beef is cooked to your liking and the truffle sauce adds a luxurious and earthy flavor. The potato puree is creamy and smooth, making it the perfect accompaniment to the dish.

Make Your Reservation at Eximio by Fernando Martín

Customers at Eximio by Fernando Martín can easily reserve a table by either visiting their website or contacting them via phone. If you have any queries regarding their special menus or any other information, feel free to reach out to them.

Contact:

Frequently Asked Questions

1. What type of cuisine does Eximio by Fernando Martín offer?

Eximio by Fernando Martín offers contemporary Spanish cuisine with a modern twist. The menu features a variety of dishes made with fresh, locally sourced ingredients.

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2. Does Eximio by Fernando Martín offer vegetarian or vegan options?

Yes, Eximio by Fernando Martín offers a selection of vegetarian and vegan dishes. The menu includes options such as roasted vegetable tart, quinoa salad, and vegan paella.

3. Does Eximio by Fernando Martín accept reservations?

Yes, Eximio by Fernando Martín accepts reservations. You can make a reservation online through their website or by calling the restaurant directly.

4. What is the dress code at Eximio by Fernando Martín?

Eximio by Fernando Martín has a smart casual dress code. Guests are encouraged to dress comfortably but avoid wearing athletic wear or beachwear.

5. Does Eximio by Fernando Martín offer private dining options?

Yes, Eximio by Fernando Martín offers private dining options for groups of up to 20 people. The restaurant has a private dining room that can be reserved for special occasions or business meetings.

Location and address: