Located in Albasanz 67, Madrid, Jaizkibel is a well-known restaurant that offers traditional Basque cuisine with a modern twist. The restaurant is famous for its delicious seafood dishes, grilled meats, and pintxos, which are small snacks that are typical of the Basque region.

If you’re looking for vegetarian or vegan options, Jaizkibel has got you covered. They have a separate section for vegetarian dishes and can also accommodate vegan requests upon request. The restaurant has a moderate to high price range, with an average cost per person for a meal around €40-€50, not including drinks or dessert.

Jaizkibel takes reservations, and it is recommended to make a reservation in advance, especially for dinner or on weekends, as the restaurant can get quite busy. The dress code at Jaizkibel is smart casual, so while formal attire is not required, it is recommended to dress nicely for the occasion.

If you’re looking for a unique dining experience, Jaizkibel is the perfect place to go. The restaurant’s speciality is Basque cuisine, which is known for its bold flavors and fresh ingredients. Whether you’re a seafood lover or a meat enthusiast, there’s something for everyone at Jaizkibel. So why not book a table today and experience the delicious flavors of Basque cuisine for yourself?

• Price: €€
• Type of food: Basque

Must-Try Dishes at Jaizkibel

If you’re a foodie looking for a taste of Basque cuisine, Jaizkibel is the place to be. Here are three recommended dishes that you shouldn’t miss:

• The txangurro gratinado is a must-try dish that features crab meat mixed with a creamy sauce and baked to perfection. It’s a rich and flavorful appetizer that will leave you wanting more.
• If you’re a meat lover, you can’t go wrong with the chuletón de vaca vieja, a juicy and tender ribeye steak that’s aged for 45 days. It’s served with roasted potatoes and a side salad, making it a hearty and satisfying meal.
• For seafood lovers, the merluza a la donostiarra is a classic Basque dish that’s not to be missed. It features fresh hake fillets cooked in a tomato and pepper sauce, and served with a side of sautéed vegetables. It’s a light and flavorful dish that’s perfect for a summer evening.

With its authentic Basque cuisine and cozy atmosphere, Jaizkibel is a restaurant that’s worth checking out. Be sure to explore the menu and try some of their other delicious dishes as well!

Book a Table at Jaizkibel

Jaizkibel offers customers the convenience of booking a table or making reservations online via their website or by telephone. For any queries related to special menus or additional information, customers can reach out to the restaurant for assistance.

Contact:

• Address: Albasanz 67, Madrid, 28037, Spain
• Phone: +34 913 04 16 41
• Website: http://jaizkibelartesanoscocineros.com/

Frequently Asked Questions about Jaizkibel Restaurant in Madrid

1. What type of cuisine does Jaizkibel offer?

Jaizkibel is a Basque restaurant that offers traditional Basque cuisine with a modern twist. The menu features a variety of seafood dishes, grilled meats, and pintxos (small snacks) that are typical of the Basque region.

2. Does Jaizkibel offer vegetarian or vegan options?

Yes, Jaizkibel offers vegetarian and vegan options on their menu. They have a separate section for vegetarian dishes and can also accommodate vegan requests upon request.

3. What is the price range at Jaizkibel?

The price range at Jaizkibel is moderate to high. The average cost per person for a meal is around €40-€50, not including drinks or dessert.

4. Does Jaizkibel take reservations?

Yes, Jaizkibel takes reservations. It is recommended to make a reservation in advance, especially for dinner or on weekends, as the restaurant can get quite busy.

5. What is the dress code at Jaizkibel?

Jaizkibel has a smart casual dress code. While formal attire is not required, it is recommended to dress nicely for the occasion.

Location and address: