Le Pavillon – Hôtel Westminster is a renowned restaurant located in the charming seaside resort town of Le Touquet-Paris-Plage in northern France. This restaurant is well known for its One MICHELIN Star: High quality cooking, worth a stop! rating, which is a testament to the exceptional culinary experience that awaits guests.

The restaurant’s specialty is creative French cuisine, with a focus on seafood and local ingredients. The menu is carefully crafted to offer a unique and unforgettable dining experience, with dishes that are both visually stunning and bursting with flavor.

Le Pavillon – Hôtel Westminster also caters to guests with dietary restrictions, offering vegetarian and vegan options on their menu. The staff is always happy to accommodate guests’ needs and preferences, ensuring that everyone can enjoy a delicious meal.

The restaurant is open for both lunch and dinner, with lunch served from 12:00 pm to 2:00 pm and dinner served from 7:00 pm to 9:30 pm. Guests can also enjoy private dining options for special events and occasions, making Le Pavillon – Hôtel Westminster the perfect choice for a romantic dinner or a celebration with friends and family.

In conclusion, Le Pavillon – Hôtel Westminster is a must-visit destination for anyone looking for an exceptional dining experience in Le Touquet-Paris-Plage. With its creative French cuisine, exceptional service, and beautiful setting, this restaurant is sure to leave a lasting impression on all who visit.

• Price: €€€€
• Type of food: Creative

Recommended Dishes at Le Pavillon – Hôtel Westminster

• The “Foie Gras” Terrine: This dish is a must-try for foie gras lovers. The terrine is perfectly cooked and served with a delicious fig chutney that complements the rich flavor of the foie gras. It’s a great starter to share or to indulge in on your own.
• The “Lobster” Risotto: This dish is a true masterpiece. The risotto is cooked to perfection and the lobster is tender and flavorful. The dish is finished with a touch of truffle oil that adds an extra layer of complexity to the flavors. It’s a great option for seafood lovers.
• The “Beef” Filet Mignon: This dish is a classic that never disappoints. The filet mignon is cooked to your liking and served with a delicious red wine sauce that enhances the flavor of the meat. It’s served with a side of creamy mashed potatoes and sautéed mushrooms that complete the dish perfectly.

Booking a Table at Le Pavillon

Customers can easily reserve a table at Le Pavillon – Hôtel Westminster through their website or by phone. For inquiries about special menus or other information, they may also contact the restaurant directly.

Contact:

• Address: Avenue du Verger, Le Touquet-Paris-Plage, 62520, France
• Phone: +33 3 21 05 48 48
• Website: https://www.hotelsbarriere.com/fr/le-touquet/le-westminster/restaurants-et-bars/le-pavillon.html

Frequently Asked Questions

1. Where is Le Pavillon – Hôtel Westminster located?

Le Pavillon – Hôtel Westminster is located in Le Touquet-Paris-Plage, a seaside resort town in northern France.

2. What type of cuisine does Le Pavillon – Hôtel Westminster serve?

Le Pavillon – Hôtel Westminster serves French cuisine with a focus on seafood and local ingredients.

3. Does Le Pavillon – Hôtel Westminster offer vegetarian or vegan options?

Yes, Le Pavillon – Hôtel Westminster offers vegetarian and vegan options on their menu. Guests can inform the staff of their dietary restrictions and they will be accommodated accordingly.

4. Is Le Pavillon – Hôtel Westminster open for lunch and dinner?

Yes, Le Pavillon – Hôtel Westminster is open for both lunch and dinner. Lunch is served from 12:00 pm to 2:00 pm and dinner is served from 7:00 pm to 9:30 pm.

5. Does Le Pavillon – Hôtel Westminster offer private dining options?

Yes, Le Pavillon – Hôtel Westminster offers private dining options for special events and occasions. Guests can contact the restaurant directly to make arrangements.

Location and address: